Do you wish to preserve and extend the life of your leftover food? Or is it the frequent wasting of food that has got to you?

Either way, the best sous vide bags will keep the food fresh in the freezer or fridge, at the same time, save money from repeated ingredients purchase.

These are the ultimate goals of sous vide bags. Not to mention various brands offer different kinds of shapes, styles, and sizes of BPA-free bags.

Things do tend to get hectic when choosing such a minor yet significant product for your favorite sous vide machine.

Would you like to find out an easy way to choose what will suit you based on your machine? Then follow our best picks of the market along with the pros and cons!

10 Best Bags for Sous Vide Reviews

Vacuum bags play an important role in the matter of perfect sous vides machine cooking. This is why you ought to check out these products to improve the taste.

1. Sea-Maid Vacuum Sealer Bags Rolls, BPA Free

Sea-Maid Vacuum Sealer Bags Rolls, BPA Free

Are you looking for all-in-one sort of vacuum sealer bags? Sea-Maid brings to you one of the best reusable sous vide bags, without even spending much.

They are the four bundles of joys that can be utilized for practically everything. From microwaving, sous vide to refrigerating, the PE and PA material bags are safe without any kind of burn in the process.

The eco-friendly bags are thick enough to ensure proper steam and boil without leakage. They are a great option for any sort of vacuum sealer machine.

There is no limit of cut length; hence, create your desired length to avoid wasting. This bulk purchase will definitely save up a lot in the long run.

Most importantly, Sea-Maid reusable bags are BPA-free, keeping the food fresh and rich in nutrients. So, you will not have to worry about dangerous chemicals seeping into your meal anymore.

Now, if you look at the material quality, you will notice that the rolls are made from boast multi-ply construction for preventing freezer burn, blocking oxygen and moisture, and they maximize air removal once sealed to one end.

We will highly recommend it for those who wish to create custom-sized length and prevent wasting.

Pros

  • Cost-effective and reusable
  • Long-term food preservation
  • Custom-sized cutting advantage
  • Oxygen and moisture-free
  • Multipurpose & BPA-free

Cons

  • Difficulty vacuum sealing with FoodSaver sealer

2. TAILI Sous Vide Bags Kit for Anova and Joule Cookers

TAILI Sous Vide Bags Kit for Anova and Joule Cookers

A new sous vide cook often likes to acquire kits instead of buying culinary essentials individually. The user, therefore, feels a sense of convenience procuring all within one place.

If you are an Anova or Joule sous vide machine user, then nothing can beat Taili vacuum sealer bags. This is why the product is favored by many. It is also considered to be the best bags for sous vide without a doubt.

The set contains thirty vacuum bags of three various dimensions, one hand pump for the incorporated valves, four sealing, and four sous vide bag clips.

All of these can be easily obtained at a reasonable cost. However, some might find the price tag a bit too high. But can you complain after owning this outstanding set?

And the great news is that they are reusable, keeping the environment safe from excessive plastic use. That is not all; it is compatible with many other immersion cookers besides the two aforementioned brands.

These BPA-free bags conduct a crisscross effect to provide airtight barrier performance for fresher food preservation. Moreover, they are very easy to use.

A simple hand pumping of the vacuum bag after it is partially filled with contents and carefully sealed by the clips will do the trick. You can always wash them and use them again for different purposes as well.

Pros

  • Suitable for high-temperature cooking
  • Reusable and BPA-free
  • High-grade PA+PE material
  • Safe for freezer and microwave
  • Non-return air valve

Cons

  • A little high in price

3. FoodVacBags Vacuum Sealer Bags

FoodVacBags Vacuum Sealer Bags

Not all vacuum bags give you the results you expect. Some could contain toxic chemicals, while others fail to stay sealed for more than a couple of days.

FoodVacBags rolls can save you from such disappointment, and it is easy on the wallet too! The bags tend to keep food fresh two to three times longer than other products.

Furthermore, the nutrition they lock in tightly during sous vides cooking tremendously helps to contain the original and heavenly flavor without losing a single zest.

The busy bees who have a hard time cooking on weekdays can use these to prepare meals in advance. Whatever mix you add in the bags, nothing will go bad or overcook.

Rest assured of harmless toxic or allergenic substance implementation because these bags are made of the superior quality seven-layer materials. So, the heavy-duty roll is safe for microwaving, boiling, sous vide cooking, and freezing.

The double rolls of fifty bags in each comprise of the honeycomb pattern that exclusively removes air when pumped/vacuum sealed. Also, it is compatible with many standard sealers.

They can be used after cleaning properly, of course. Last but not the least, why limit yourself to food preservation when you can apply the bags to protect your favorite non-food items from moisture as well?

Pros

  • Environmentally friendly & BPA-free
  • Versatile utilization
  • Locks essence perfectly in immersion cooker
  • Exclusive honeycomb
  • Roll fits with various vacuum sealers

Cons

  • The roll is too big for the FoodSaver sealer machine

4. Houseables Vacuum Sealer Rolls, Sous Vide Bags

Houseables Vacuum Sealer Rolls, Sous Vide Bags

Are you leaning more towards economic saving with efficient performance? It is not always possible to run down to the store and buy vacuum sealer bags.

This BPA-free combo pack includes a fifty-foot roll of eight-inch in size, another of eleven-inch. You get to achieve one of each size in large quantities within budget.

The bags have the design of an embossed dotted pattern that enables maximum air extraction. Hence, foods that you keep vacuum sealed shall be five times fresher even after a long period.

It even works well for non-food household items, killing two birds with a stone!

You will love the commercial-grade quality plastic that the product associates with. There will be no dispersion of toxic chemicals when heated or the possibility of leaks, tears, and burst seams.

It eventually extends the shelf life of the food you store. Plus, the cross-vented patterns prevent your food from oxidization to create an airtight barrier. This is why it is a wonderful choice for sous vide cooking.

They are safe to reuse, but we advise not attempting it for more than three to four times.

Pros

  • Endless functions
  • Cost-saving and reusable
  • Maintains nutrition and flavor without spoilage
  • Embossed cross-vented dotted channels for air traction
  • BPA-free

Cons

  • Requires a sealer machine

5. GERYON Vacuum Sealer Bags

GERYON Vacuum Sealer Bags

Before we begin with the incredible convenience it brings to your life, let us cut to the chase and tell you that this Geryon brand manufactures the best bags for sous vide without a doubt.

It does not matter what you use them for, the high-grade and multi-layered sealer bags with textured channels eliminate oxidization and moisture effectively.

Therefore, preservation and preparation of meals is a piece of cake! They are precut and BPA-free for a quick grab-and-cook. The make of the product is safe and strong enough to freeze, microwave, and simmer.

And the best part is that it is compatible with the most clamp-style vacuum sealer brands besides Geryon. It gives you the advantage of extensive flexibility.

This product is most significantly incredible at sous vide meal preparation. So, cook with confidence without the fear of tear, burst, or chemical absorption.

Instead, the bag sealing will allow better heat transmission to the ingredients for keeping the packets submerged during the sous vide water bath.

Pros

  • Excellent quality
  • Airtight function; keeps food intact from moisture
  • Saves space when storing
  • Compatible with various sealer machines
  • Cost-effective

Cons

  • Does not include labeling tags

6. Wevac Vacuum Sealer Bags, BPA Free

Wevac Vacuum Sealer Bags, BPA Free

The Wevac vacuum sealer bags have received some mixed opinions that were hard to ignore. But ultimately, these bags are free from chemically induced materials that could later saturate the packed food.

Another amazing feature includes the embossed channels with bone guards to thwart piercing and increase air traction. This leaves the Wevac bags with the advantages of the extended storing facility.

The 8x12-inch vacuum sealer bags are an ideal choice for sous vide cooking perfection. That is right; the meal you prepare will deliver the consistent result with top-notch taste and nourishment.

Any food you store will also look fresher when taken out after a while. If it is the leftover meal you wish to reheat, simply place the content filled package to the oven or microwave.

Just make sure the boiling water in the immersion cooker does not exceed 212°F, which is more than sufficient for sous vide cooking, in our opinion.

However, as much as they are convenient for being precut, we have to admit they are a bit difficult to maneuver in the sealer machine.

Many have found storing them in the freezer could lead to freezer burn due to this problem. Also, they could attract moisture when kept in the refrigerator. So, we think this item is rather useful for the short-term preserving process.

Pros

  • Patented suction channel
  • Five bone guards to prevent the piercing from bones
  • BPA-free and commercial grade material
  • Most suitable for heat sealing
  • Good value

Cons

  • Potential freezer burn and moisture
  • Non-reusable

7. Waring Commercial Vacuum seal bag with Valve, Clear

Waring Commercial Vacuum seal bag with Valve, Clear

Here are another commercially made best bags for sous vide that are ecofriendly to an extent. As a result, you can refrigerate, microwave, freeze, boil, and, most of all, use these for sous vide.

It is very easy to use because the sous vide cook without a vacuum sealer machine can benefit from this unit remarkably. The Ziploc system enables each packet to contain the fillings with airtight confidence.

You can even put that hand pump of yours to use as well, if you have one, of course. The small red valve that is attached to the sealing bags makes the removal of air a piece of cake!

There are a total of twenty-five bags that are sized to two gallons. It is large enough to prep and preserve a considerable amount of food without discarding.

The only drawback is its price. These bags are expensive, but given the size and reusable resourcefulness, we think it is worth every penny.

If you already own a WVS50 Pistol Vacuum Sealer by Waring Commercial, half the sealing hassles will be resolved for storage and immersion cooking.

Pros

  • BPA-free & reusable
  • Sturdiest construction for versatile operation
  • Includes valve
  • Large size; excellent for sous vide cooking
  • Prevents moisture, freezer burn, and oxidization

Cons

  • Difficult to clean
  • Expensive

8. Anova Culinary Anova Pre-Cut Sous Vide Vacuum Sealer bags

Anova Culinary Anova Pre-Cut Sous Vide Vacuum Sealer bags

Are you looking for vacuum sealer bags that perfectly compliment the Anova precision cooker? Look no further! Anova Culinary brings you a packet of fifty vacuum sealing bags that seamlessly does the job.

It is also a great pack for the cooks who like to move quickly in the kitchen. Therefore, the precut bags are easy to work with, a quick tear on the top, add the food directly into the bag, then seal it up.

All these steps will merely take twenty minutes tops! That is not all; each bag is carefully constructed with seven layers of robust materials. This qualifies the bag as tougher than other relatable products.

Eat the meal cooked in the bag with reassurance because the product is free from BPA plastics and food-safe. The double ribbed design provides quick vacuum sealing action.

The overall features provide durable and healthy preservation due to tight sealing. At the same time, it locks in the freshness and juiciness of the meal for a mouthwatering savor.

Pros

  • Minimal imprint on foods
  • Seven-layer construction
  • Easy-tear tops for quick action
  • Suitable for Anova Precision Cooker
  • Cost-efficient & BPA-free

Cons

  • Some might find the bag size small

9. Huispark Vacuum Sealer Bags

Huispark Vacuum Sealer Bags

These quality bags—made from commercial-grade materials—are a great collection for practically all kinds of operations, such as microwaving, sous vide cooking, freezing, etc.

You will find about a hundred of the bags in one purchase. However, it is the compact dimensions that have disappointed many consumers.

The 11x16 inches of the bags are a good option for daily storage and immersion cooking but not an ideal choice for bulk loading for occasional take-outs.

Nevertheless, this product is compatible with all clip-style vacuum sealers. It does eliminate food smell from mingling together during storage.

Furthermore, it will make that salmon, chicken, or steak piece a tang of marvelous taste enriched with authentic nourishment. You only have to compartmentalize each portion for locking the essence better.

From dry food to meat and ribs, everything can be stowed away for future use without compromising the airtight seal. Of course, longer preservation will not release any food odor either.

Everything you make will be fresh as if bought on the very same day.

Pros

  • Blocks moisture and oxygen
  • Multi-layered poly nylon construction
  • Reusable, changeable size
  • Multipurpose use
  • Universal size to go with any sealer machine

Cons

  • Precut size might not be convenient for many

10. Stasher 100% Silicone Reusable Food Bag

Stasher 100% Silicone Reusable Food Bag

All these plastic productions in the world make you wonder if there was a substitute for your favorite sous vides cooking and storing meals.

Yes, there is; as much as the plastic-made heavy-duty vacuum bags can be environmentally friendly, nothing can beat the silicone bags.

They are 100% non-toxic and premium quality for long-term use. It means no more PVC or latex utilization that will keep you worried about BPA.

The only drawback is that this is a single bag, no kit or package. People were slightly disappointed. However, this one bag is enough to stash any type of food for immersion cooking.

And the best part is its pinch-loc seal for keeping the food fresh to store, marinate, sous vide, and so on. The technique is to simply burp the bag to remove excess air, followed by the pinch seal.

Although it might cost higher than other comparable plastic vacuum bags, it is, nonetheless, an efficient way to utilize for a very long time.

You should, however, know that this bag is more suitable for storage and microwaving purposes than sous vide cooking. The thick silicone bag has the tendency to float up as it cannot be vacuumed fully.

Pros

  • Plastic-free & BPA-free bag
  • Reusable for an extended period
  • Extremely durable and versatile use
  • Pinch-loc system for auto seal
  • Quick storing structure

Cons

  • Problems occur when sous vide cooking
  • Difficult to extract all the air out

Are Ziploc Bags Safe for Sous Vide?

Are you new to sous vide cooking? If you just want to confirm whether Ziploc bags are a safer method to preserve and cook, then the answer is yes!

Of course, there are a few boundaries to keep your eyes on. For example, if you are planning to refrigerate steak or other meal items for a few days, Ziplocs are enough.

However, we would recommend utilizing vacuum sealing bags if the days stretch to more than a week or two.

Ziploc bags have certain temperature tolerance when it comes to sous vide cooking. So, make sure the meal you are prepping does not exceed 158°F, or the bag could open at the seam, exposing food to water.

Do You Have to Vacuum Seal for Sous Vide?

Vacuum sealing is not always necessary even though the method ‘sous vide’ means under vacuum.

Bags that are vacuum-sealed are efficient in heat transference into the meat. However, the main issue is acquiring high-quality sealing bags, Ziploc-style most preferably.

Sous Vide Bags

Some applications might strictly require the use of a vacuum sealer, while the majority of sous vide machines deliver equally nutritious and mouthwatering food, vacuum-sealed or not.

Therefore, it is better to check your machine specification for a better understanding of if vacuuming is imperative.

On another note, vacuum-sealed food, when kept in the freezer, tends to maintain the original ingredient flavor. And when applied to the machine, let us just say your appetite will crave for more.

Things to Check Before Getting One

Anyone who does not check the material features before buying a bundle of these would never know whether the bags are harmful to use or not. So, paying attention to details is the key to avoid such a headache.

Types and Preferences

Your preference will depend on the type of bag you choose, which is the essential factor to consider before buying.

The various types often consist of plastic or silicone. Whenever you decide to go with plastic sous vide bags, you must refrain from buying BPA-plastic.

Sous Vide Bags

BPA or Bisphenol A is a kind of chemical that should never be used when cooking! This is why the products we have selected are BPA-free and approved by FDA.

Silicone bags are slightly more expensive than plastic ones due to their reusability advantage but have superior quality, nonetheless. The choice is yours, depending on your budget, cooking, and conserving process.

Quality and Heat Endurance

Sous vide cooking technique demands high-grade bags that must endure the highest to lowest temperature when cooking or keeping in the fridge.

See that the bags you choose, zipping or classic, is capable of endure freezing, boiling temperature, and even microwaving.

Size and Quantity

Many brands offer various sized bags in one package while others stick to a single size. However, the size variations rely on what you mostly use sous vide bags for and how often.

Then there is the matter of quantity too. Do you need a roll of bags that you can precut to any size? Or do you wish to stick to the traditional packaging of same-sized bags?

Again, it is up to your meal volume and advantages. Choose wisely.

Valve

Some zipper bags incorporate valves that help draw out the trapped air by vacuum sealers. It is an incredible feature for those who like thorough vacuum-tight food preservation.

Mere purchasing of valve-included sealing bags will not suffice. You have to ensure that the valve fits all sorts of vacuum sealers – domestic or industrialized.

Reusable Bags

One thing you will gain from silicone bags is that they are mostly made to use multiple times. BPA-free plastics are also reusable but not as frequent as silicones.

That is why they are more environmentally friendly since one bag can be utilized a few times. Besides, it is cost-saving when you do not have to buy the bags after every use.

Remember to clean/wash and dry the bags very well before reusing them. If you do not want to apply them for sous vide, then you can always employ them for other purposes like leftover storage bags for various food products.

Frequently Asked Questions

1. Can reusable bags have potential cross-contamination to foods?

Not always, cross-contamination relies on how the user handles the bags. The best way to avoid such a nuisance is by washing the bags with very hot water and dish soap.

For better results, soak them for a while before washing.

2. How silicone and plastic sous vide bags are different?

The basic difference is in the number of times either kind can be operated. Silicone bags are more reusable and easy to clean, but a little expensive.

Plastics, on the other hand, cannot be used too many times even though they are cheaper to obtain.

3. How do I use the hand pump to remove air from the bag?

It is quite simple, to be honest. Just attach the device to the valve for pumping the air out of the bag. Keep pumping until there is no air left in the bag.

4. Can I use Saran wrap as the sous vide bag?

No, Saran wrap is very handy for many occasions but using it for vacuum sealing is not amongst them. However, it can be applied to cover the sous vide open pot for stopping evaporation during lengthy cooking.

5. Do Ziploc bags melt during sous vide cooking?

They should not because Ziploc bags have heat tolerance up to 212°F. It is considerably higher than typically reached temperatures in sous vide cooking.

Final Words

On a final note, plastic or silicone, one-time or reusable, a lot of the options are at your disposal for safe use.

The primary aspects of preserving, durability, storage-saving, and vacuum-tight flair are what makes your favorite meal locked in nutrition. Whether it is boiling or cooking, comfort and health should be your first priority.

We hope you find the best sous vide bags from our carefully chosen list that will prevent many preparation troubles in the long run.

Author

Write A Comment

Pin It